Instacart examines how online grocery access, modernized food assistance programs, and food as medicine initiatives can improve nutrition security and public health across the United States.
Food Tank’s Weekly News Roundup: Shutdown Threatens SNAP, U.N. Calls for Climate Finance, and Nestlé Slashes Jobs
This week’s top stories explore SNAP risks from the shutdown, UN climate finance demands, Nestlé job cuts, coral reef collapse, and U.S. obesity trends.
From Capitol Hill to the School Cafeteria: Q&A with Dan Glickman on Fixing Our Food System
former U.S. Agriculture Secretary Dan Glickman reflects on the evolving politics of food and agriculture, calling for science-driven, bipartisan solutions to meet today’s climate, health, and nutrition challenges.
‘Even One Food Insecure Veteran Is One Too Many:’ How the VA Is Tackling Hunger for U.S. Veterans
Post-9/11 veterans and women veterans are at the highest risk of experiencing food insecurity.
Examining Dollar Stores: Health, Community, and Food Access
A recent report shows there are opportunities to use dollar stores’ position in the community to increase access to healthy foods.
WIC Budget Cuts Threaten Vulnerable Families
Cuts would slash fruit and vegetable benefits for families and push eligible people onto waitlists.
The U.S. Infant Formula Crisis Highlights the Dangers of Food Monopolies
The U.S infant formula shortage crisis reveals how the infant formula market is controlled by corporate monopolies, unable to deliver essential services to Americans most in need.
