In Nairobi, urban farming is more than growing food—it’s restoring dignity, nutrition, and community.
Food 2050 Visionaries: Lak̇óta Food as Medicine in South Dakota
The Sicáŋğu Lak̇óta, like other Indigenous communities in the U.S., have seen their traditional food systems dismantled over generations. Now, they’re rebuilding what they lost.
Food 2050 Visionaries: Lima’s Local Regeneration
With three simple, low-tech innovations, Lima can transform into a regenerative and resilient city.
Eating for Change: WWF and Partners Host Gatherings in Support of Food Systems Collaborations at UN Climate COP27, Egypt & Biodiversity COP15, Canada
Taking place during global conferences, the Eat4Change dinners encourage stakeholder collaboration and dialogue.
Using Storytelling in Film to Re-Attach Ourselves to Our Food Systems
Films focused on food systems can help tell us specific ways we can make an impact with the information we’re learning and the stories we’re hearing.
